Entrée

Hummus and haloumi stuffed mushroom with caramelised onion and a rocket, parmesan salad

Mains

Chicken supreme filled with pistachio and cranberry stuffing, wrapped in prosciutto and served on seasoned mash and steamed asparagus.

OR

Lamb rump with roasted chats, creamy braised cabbage and bacon and a red wine jus


Vegetarian Option

Butternut pumpkin, roasted eggplant, capsicum and zucchini stack with an orange reduction