Mosaic Kitchen + Bar
Mosaic has a vibrant new menu that’s sure to delight! Click on the Menu button below to see all the dishes now available. If they don’t get your mouth-watering our daily specials menu will!
We guarantee you will be enticed by the succulent mains and we challenge you to look past the array of tempting entrée’s including locally sourced seafood and some old favourites with a modern twist.
For every steak special purchased during dinner on Tuesday 4, 11, 18 Dec and Monday 24 Dec, you will receive an entry to winning your very own “Smoking Hot” brand new BBQ. Place it in the barrel and you could WIN just in time for Christmas Day! The winning ticket will be drawn Christmas Eve, 24 December, 8pm, just in time for Christmas. Think about all the delicious food you could cook up on Christmas Day too! Call 5441 2366 to book a table for Steak Topper Night!
Great deals for lunch in September with our daily lunch specials, all $12 for members!
Battered saltwater barramundi, fresh garden salad, crispy chips, tartare sauce
Grilled ham steak and pineapple, gravy, beer battered chips and salad
Herb, garlic and beef rissoles, tomato sauce and steamed rice
More specials are available, just ask our friendly restaurant team or see our specials board.
Monday | Choose 2 meals for $25 | $25M $30NM
Seafood basket with chips and salad
Garlic prawns with steamed rice
Small chicken schnitzel with chips and salad
Tuesday | Steak Topper Night | $15M $20NM
250g char grilled rump steak with chips, salad, your choice of sauce and a choice of garlic prawns in cream sauce OR crumbed calamari OR battered onion rings
Wednesday | Beef Short Ribs | $15M $20NM
Low and slow Korean beef short ribs, beer battered chips, coleslaw
Thursday | Parmy Night | $15M $20NM
Choose between 4 delicious flavours. All served with fresh garden salad and chips.
Friday & Saturday | Platter for 2 | $60M $70NM
Hickory beef short ribs, 2 lamb cutlets, lamb shoulder with parmesan stuffing, free range chicken breast, mushroom sauce, corn on the cob, seasonal vegetables.
Sunday | Roast Night | $15M $20NM
All served with roast potato, pumpkin, seasonal vegetables and gravy. Your choice of:
Roast beef and Yorkshire pudding
Roast lamb and mint jelly
Roast pork with apple sauce and crackle
Mosaic Trading Hours
Monday – Sunday: 12.00pm – 2.00pm
Wednesday and Sunday: 5.30pm – 8.00pm
Monday, Tuesday and Thursday: 6.00pm – 8.00pm
Friday and Saturday: 5.30pm – 8.30pm
Bookings essential – Contact the club on 5441 2366 for bookings.